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Desserts

Sara Louise’s Keto Black & White Cookies

Sara Louise's Keto Black & White Cookies

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Servings: 12
Calories: 179kcal
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Ingredients

CHOCOLATE FROSTING:

VANILLA FROSTING:

  • 1/2 Cup Confectioner’s Swerve Sweetener
  • 1/2 Tsp vanilla extract
  • 2 Tbs heavy cream
  • 1/4 Cup to 1/3 cup water




Instructions

  • Preheat oven to 325
  • Line one large or two medium baking sheets with parchment paper
  • In a large mixing bowl combine all cookie ingredients
  • Using your fingers roll 12 golf ball size round cookie shapes and then press down to flatten with a spatula after placing on cookie sheet, leaving a few inches apart
  • Bake for 10 minutes or more depending on the oven, until edges begin to brown
  • Remove from oven and allow to cool

CHOCOLATE FROSTING:

  • In a small bowl place chocolate chips and butter and melt in a microwave until well combined and smooth
  • Using a whisker, add confectioners sweetener, cream, vanilla and water should be added very slowly until the consistency desired for easy spreading is reached

VANILLA FROSTING:

  • In a small bowl using a whisker mix together confectioners sweetener, cream, vanilla and water should be added very slowly until the consistency desired for easy spreading is reached
  • Using a silicone pastry brush, dipping into vanilla frosting
  • Brush each cookie halfway with vanilla frosting
  • Rinse the pastry brush thoroughly with water
  • Squeeze dry using a paper towel
  • Dip pastry brush into chocolate frosting
  • Brush each remaining half side of the cookie with chocolate frosting
  • Allow to set and dry

Nutrition

Calories: 179kcal
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Sara Louise

Sara is the editor of KetoFirst. She enjoys maintaining an active healthy lifestyle and along with her husband Chris, sharing her keto recipes, blog posts and fitness successes with other keto dieters from around the world.

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