Sara Louise's Keto Cheesy Squash Casserole
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Ingredients
- 3 lbs squash - yellow or green sliced extra thin
- 1/2 cup onions chopped
- 3 eggs beaten
- 1/2 cup almond flour
- 8 oz butter
- 1/2 tbsp Swerve optional
- 1 tsp Himalayan salt
- 1 tsp black pepper
- 4 oz grated mozzarella
Instructions
- Slice squash extra thin with mandolin
- Place in bowl with onions, eggs, almond flour, butter, Swerve, salt and pepper.
- Place in greased casserole dish (use coconut oil or butter).
- Top with grated cheese
- Bake in 350 oven for one hour.
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