Sara Louise's Keto Cranberry Sauce
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Ingredients
- 1 Cup water
- 1 Cup XyloSweet
- 10 oz cranberries fresh/frozen
Instructions
- Bring water and XyloSweet to boil in a medium pot
- Place cranberries inside the pot after it has come to a rolling boil
- Return water and cranberries to a boil
- Reduce the heat and boil lightly for 10-15 minutes
- Stir every minute
- Remove from heat and cover
- Allow to cool and place in refrigerator until ready to serve
Nutrition
Calories: 21kcal
