Sara Louise’s Moist Keto Blueberry Cake

This blueberry cake is so moist, light and refreshing, there is nothing stodgy about this keto blueberry cake

So many cakes leave you feeling weighed down and bloated, even some keto cake recipes are guilty of this. Not so with my moist keto blueberry cake.


This is one low carb keto blueberry cake recipe that I am certain you will all fall in love with and have incredible fun preparing and baking in your keto kitchen. The blueberry cake makes for a fantastic afternoon’s baking, I can’t wait to let you try and bake my keto blueberry cake.

Also Consider

KetoRush24 is my rapid ketosis program that includes shopping lists, meal and exercise planner, and power recipes to help you break out of a stall and get into ketosis in the shortest time possible. Click here to find out more

keto blueberry cake recipe

Sara Louise's Keto Moist Blueberry Cake

A lightweight and fun keto blueberry cake recipe that is surprisingly moist and refreshing for a cake recipe.
5 from 2 votes
Print Pin Rate
Servings: 16
Calories: 140kcal
Free Cookbook?Delivered by Messenger : Click Here



  • Preheat Oven to 375
  • Grease 9x12 inch pan at least 2inches deep with butter
  • In a cake mixer place butter, Lakanto, lemon extract and vanilla extract and mix for 2 minutes
  • Add eggs
  • In a separate bowl mix the almond flour, baking powder and salt
  • Using your cake mixer on low add the dry mixture until smooth
  • By hand add 1 1/2 cups of the blueberries
  • Gently pour the batter in the pan
  • Bake for 15 minutes
  • Remove and add the remaining 1/2 cup blueberries by sprinkling it over the top of cake
  • Put back in oven for 45 minutes until golden brown and a knife in the center comes out clean
  • Remove from oven and let cool one hour before serving
  • The blueberries may bleed onto your plate when still warm. It is moist and delicious.


This blueberry cake will delight your family and/or your guests. Or this keto cake recipe is ideal for some self indulgence also. Cakes do have a habit of sticking and crumbling when baking and my keto blueberry cake is not different. Be sure to use great bakeware such as the accessories I recommend here.


Calories: 140kcal | Carbohydrates: 9g | Protein: 3g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 45mg | Sodium: 31mg | Potassium: 65mg | Fiber: 1g | Sugar: 2g | Vitamin A: 230IU | Vitamin C: 1.8mg | Calcium: 49mg | Iron: 0.7mg
Enjoy This Recipe?Get 100's More: Click Here


Sara Louise

Sara is the editor of KetoFirst. She enjoys maintaining an active healthy lifestyle and along with her husband Chris, sharing her keto recipes, blog posts and fitness successes with other keto dieters from around the world.

Related Articles

One Comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button