Sara Louise’s Keto Peanut Butter & Chocolate Chip Turtles


Sara Louise's Keto Peanut Butter & Chocolate Chip Turtles

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  • Use 1 Tsp chocolate chips for every 1 Tbs peanut butter for each turtle
  • Combine both ingredients in a bowl for as many as you would like to make
  • Spoon mixture onto parchment paper lined trays, separated by an inch in between
  • If you want to make it more of a creamy chocolate turtle, melt some extra chocolate chips and pour over each turtle
  • If melting chocolate, pour over each turtle and immediately place tray in freezer
  • Remove tray after a minimum of 3 hrs
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Sara Louise

Sara works at MWFitness and is the editor of KetoFirst. She enjoys maintaining an active healthy lifestyle and sharing her recipes, blog posts and fitness successes with others around the world.

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