W e’ve been at it again and spent well over 50 hours researching the best food processors on the market. After all those hours spent we feel that the Cuisinart Custom 14-Cup Food Processor is the best food processor for people trying to cook tasty Keto meals. It is really simple with a pared-down design, which makes it so much easier to use and to clean, when set against the other top food processors on the market. Such as the food processors with more settings or multiple bowls. Another bonus is that it’s sturdier than other food processors in this roundup, yet in the same price range. During all of our rigorous tests, the Cuisinart Custom 14-Cup Food Processor handled chopping and shredding tasks really well and led the field by a long way.
There are a couple of reasons why we like the Cuisinart Custom 14-Cup Food Processor. We like it for its simplicity and the fact that it’s extremely easy to use. As well as being a straightforward food processor, it comes with a few accessories and disks you’ll need to perform most kitchen tasks. Its simple interface has only two buttons and one bowl. Don’t let this put you off. Its simplicity doesn’t reflect on its performance. Pair this food processor with a pressure cooker and you will rapidly become an unstoppable meal machine.
During our tests the Cuisinart Custom 14-Cup Food Processor works like magic, effortlessly chopping up veggies and herbs. It also whips up a better mayonnaise than any of the other food processors in the same price range. This model was the best food processor in our roundup but others are also worth a mention.
Short on space, only need to cook for one, or don’t want to spend $200 on a food processor? You might want to consider a mini food processor. We can highly recommend the KitchenAid 3.5 Cup Mini Food Processor. Out of all of the mini food processors we have tested, this little beauty, chopped veggies more evenly.
Plus, it’s really convenient to use, as it has a handled jar and a push-button activation. Because it’s small, you can’t do major shredding or knead bread dough. However, it can help you with the tedious task of grinding or chopping small portions of veggies, herbs or nuts.
Money and space not a problem? Or do you have a large family to feed? You’ll want to consider our upgrade pick. If you are cooking for a large family and use a food processor several times a week. The ever powerful 16-cup Breville Sous Chef will be the right choice for you.
Tested against the other models, this food processor is much more powerful, with a 1,200-watt motor. It has an extremely smart design and has lots of accessories. Despite this, it was actually the easiest to clean, out of all the models, including our top pick.
Now, if you don’t use a food processor that often, the high cost of this machine, probably wouldn’t be worth it. As you might have guessed this machine is a bit of a beast. It is over 18 inches tall and weighs nearly 20 pounds! So you’ll need a lot of space in your kitchen to store this monster.
Why Take Our Word For It?
Who Is It Perfect For?
Why We Picked It?
Our Favorite: Cuisinart Custom 14-Cup Food Processor
Cooking For One: KitchenAid 3.5 Cup Mini Food Processor
Upgrade: Breville Sous Chef
How To Look After It?
Check Out The Competition
We did a lot of research before we even touched a vegetable in the test for the best food processor. We checked out the books by best-selling authors of food processing cookbooks. Such as Process This, who was written by award-winning author Jean Anderson. And The New Food Processor Bible by Noreme Gilletz. These authors were early adopters of food processors. Having bought their first Cuisinarts in the 1970s. They know a thing or two about food processors.
We also spent a few hours searching the internet high and low for reviews. We checked out the reviews by Consumer Reports, America’s Test Kitchen and Serious Eats. Plus we checked out good old Amazon. For user reviews to find out which food processors we should bring into our test kitchen.
We spent hours and hours, chopping up veggies, shredding cheese, whipping up loads of mayonnaise, and mixing bread doughs. So, we feel that all of this gives us some good authority on which one is perfect for the Keto lifestyle.
If you are time poor, a food processor could be one of the most essential kitchen items, you can ever invest in. It makes fast work of chopping, slicing and shredding nuts, veggies, and cheese. If you need to mix up wet ingredients to make pasta sauce, mayonnaise, and vinaigrettes. A food processor can do it for you. The things a food processor can’t do. Is to puree soups, crush ice or make smoothies. You’ll want a blender for this.
If you are time poor, a food processor could be one of the most essential kitchen items, you can ever invest in. KetoFirst
If you only need to cook for one or only need to make small batches. You’ll want to get a mini food processor. It’s also a good idea to get a mini version, even if you have a full sized one at home, just to deal with the small batches of ingredients. There are a few reasons for this. A mini food processor can process smaller quantities of ingredients much more efficiently than it’s bigger sister. It’s so much smaller, meaning it is easier to clean and store.
One of the issues of older machines is that the motor base is usually lightweight, which means it moves around the kitchen counter when you are using it. So, you might want to upgrade it for one with a heavier build. If you’ve got a smaller model and a large family, it would be a great idea to make the switch, for a bigger model. A model with a larger bowl will make blending wet ingredients, or shredding large amounts of veggies and grated cheese, so much easier.
For most home cooks, a 11 to 14 cup food processor, will be the ideal size. With most things, it’s always better to go a little bigger, than smaller. Plus, a good food processor is an investment piece. It will last you a long time. KetoFirst
Essentially a food processor is made up of a work bowl that sits on top of a motorized drive. Its lid has a tube, that is designed for putting food in to be chopped up, diced, sliced and ground. Depending on the size it can also be used to knead dough.
When buying a food processor, look out for ones that have S-shaped blades and a few disks to perform grating, and slicing. Most food processors come with these as standard. There are loads of other attachments you can buy to go with your food processor. Such as julienne disks and citrus juicers.
For most home cooks, an 11 to 14 cup food processor, will be the ideal size. With most things, it’s always better to go a little bigger, than smaller. Plus, a good food processor is an investment piece. It will last you a long time. So, you don’t want to regret your choice a few years down the line, when it’s too small for your uses. If you have a large family, buying a larger machine will make more sense. As it will make quick work of large batches of ingredients.
If you are light on space or only need to cook for one. A mini food processor, which bowls ranges in size between 1½ cups to 6 cups, will make much more sense for you. They make light work of chopping up an onion, making a small batch of pesto or curry paste, as well as making salad dressing. They are super easy to clean. As well as being easier to store, due to their size and weight.
When testing out all of the models. The best ones chop up veggies and herbs without pulverizing them, slices ingredients nice and cleanly, and finely ground up nuts and all other types of dry ingredients. To be able to do this to a high standard. The blades and disks need to be extremely sharp straight out of the box and keep sharp during years and years of use.
Some stand out features of high-quality food processors is their strong motors and heavy bases. A heavier base anchors the food processor to the kitchen counter. Which makes them ideal to mix bread doughs. You won’t get these features from lower quality machines. They are usually a lot lighter, which means they can move on the kitchen counter, when in use. Plus, the motor in lower quality machines isn’t as good, as their higher quality counterparts. With many of them seizing up during use.
If you tend to make a lot of bread. Some food processors come with a special dough speed. Some also come with a dough blade, but they are often made of plastic. Which some people see as a good or a bad thing. In all honesty, we didn’t really see a difference, between mixing dough with a plastic blade to a metal one.
If you find a machine that doesn’t have a dough speed. It’s ok. You can still make dough. You’ll just need to pulse the dough instead. It’s much more important that your food processor has a good pulse speed. As it gives way more control than just using on and off buttons.
Most food processors have a wide feed tube. So you can stuff blocks of cheese, potatoes, and other larger ingredients, down it easily. Usually, food processors come with two food pressers. A larger one that will fit in the wide feed tube. Plus, a smaller one, that sits nicely inside the feed tube, so it will keep ingredients such as carrots upright during the slicing process.
All food processors come with a work bowl, but some models come with nesting bowls. Which means you can attach the smaller bowl instead of the larger one. To transform your full-sized food processor into a smaller one. A few food processors but not all come with a gasket on the lid of the work bowl to stop leaking during use. Some food processors come with handily adjustable disks, so you can have more control, over the thickness of the slices.
Do you really need all of the fancy extras? In all honesty. No. You only really need the main blade and the disks needed for shredding and slicing. There are loads of extras you can buy, such as an egg-white-beating attachment and a juicing attachment. But in reality, extras usually go unused and are a bit of a waste of money.
During our testing, we chopped up a lot of veggies and herbs such as carrots, onions, tomatoes, and parsley just as a start. We wanted to test out the evenness of texture. If any of the food processors came with a disk to be used for grating, we decided to test the disk, using a soft cheese like mozzarella. We really wanted to test out the motors of each of the full-sized food processors.
So, we put them to the test by kneading pizza dough in each of them. A common thing to make in food processors is mayonnaise, so we decided to make a 1-cup batch in each of them, to test out how easy it emulsified. The last step in our testing procedure, was to clean them, which was more revealing than we’d ever expected. Each food processor was cleaned 8 times, to ensure, that we were giving it a thorough cleaning test.
There are many reasons why we think the well priced Cuisinart Custom 14-Cup Food Processor is best for home cooks and anyone who wants to live the Keto lifestyle. We were really pleased with how well it did at chopping and shredding. In all honesty, the Cuisinart Custom 14-Cup Food Processor does everything that a brilliant food processor should do. Without all of the unnecessary extras that others on the market have.
It works a whole lot better than more costly machines, that have multiple bowls, and a wide range of attachments. A wonderful bonus of the Cuisinart Custom 14-Cup Food Processor is that it stays in place when in use. Even when it was up against double batches of pizza dough. A few of the other food processors we tested, didn’t stand up to this pressure and moved all over the place.
The Cuisinart Custom 14-Cup Food Processor is a genius for storage, as the blades and disks that come with it, fits nicely inside the mixing bowl. Out of all the food processors we tested the Cuisinart Custom was by far the easiest to clean.
During our tests, we found that the Cuisinart Custom 14-Cup Food Processor, chopped veggies and herbs just as well as the more expensive food processors we tested out. It evenly chopped up tomatoes and shredded soft mozzarella cheese with ease. We like our mayonnaise on the firmer side and this food processor made it perfectly. Actually, it makes a more stable and firmer version than any of the food processors that we tested.
One of our main requirements for a food processor was that it would be stable and not move around the kitchen counter when in use. The Cuisinart Custom weighs at around 18 pounds, including the bowl, which helps the machine stay in place.
Compared with the 1,000-watt Cuisinart Elite motor and the 1,200-watt Breville Sous Chef motor, the Cuisinart Custom isn’t as powerful. It has a 750-watt motor. Don’t let the lower watt motor put you off. It really didn’t negatively affect its performance at all. We put the Cuisinart Custom through its paces, by kneading pizza dough, and it stood up well to the test.
The Cuisinart Custom 14-Cup bowl is a nice size and we don’t think you will be disappointed. It offers plenty of room to be able to grate large batches of cheese and shred large batches of veggies for let’s say, coleslaw or lettuce. We did test out a smaller version of a Cuisinart food processor which was 11 cup size.
The thing we found was that this smaller version of the food processor was simply way too small for effective food processing. When we tried to process wet ingredients a lot of the liquid leaked out of the bowl and slopped about, just not practical.
When you set the Cuisinart Custom 14-Cup Processor next to the other food processors that we tested. It looked rather small. But the other food processors had lots of extras. Such as nesting bowls, lots of extra attachments, and some even had taller bases. But size really doesn’t matter here. As the Cuisinart Custom simplicity is perfect for everyday use. It’s really simple to use and only has two buttons. An on switch and the all-important pulse button.
It may only come with one bowl but is there really any need for more? The attachments that come with this food processor are highly functional. It comes with a stainless-steel chopping blade and disks. These stainless-steel attachments are the best we tested! The Cuisinart Custom used to come with a dough blade, the newer version doesn’t, but that’s not really a problem. It’s not an essential attachment. As you can make a pretty good dough just using the normal chopping blades and a nice pulsing method.
As we mentioned before the Cuisinart Custom is a genius for storage! With some careful jiggling and layering. All of the blades and disks can fit nicely into the work bowl even with the lid on. When you consider the storage functionality compared with our upgrade pick the Breville Sous Chef, the Cuisinart Custom is a no-brainer.
Now let’s talk about cleaning. We cleaned all of the food processors we tested around 8 times each. After all of these cleaning tests, we were sorely familiar, with the crevices where all the gunk got trapped in. Especially with the unnecessary overly complicated lids some of the food processors had. It doesn’t sound exciting but we were extremely pleased with the hollow handle the Cuisinart Custom had. The handle doesn’t trap food and moisture as much as the handles of the other food processors.
So, the warranty of the Cuisinart Custom isn’t as good as the other food processors we tested out. You only get a three-year limited warranty but five years on the motor. The quality of the Cuisinart Custom is high, so the warranty shouldn’t be an issue.
Finally, we really liked the slightly retro design of the Cuisinart Custom. It’s pretty sleek. As the Cuisinart Custom is only 15 inches tall, it should fit in most cupboards, if you don’t want to keep it on display on the kitchen counter.
This downside is a real matter of opinion. There was a lot of reviews by users who said they didn’t like how the Cuisinart Custom’s lid locks with the feed tube. It looks in the back rather than the front. Which is actually pretty standard for most food processors.
In our personal opinion, we feel it’s easy to use when the feed tube is at the back of the lid, as it allows you to see all the ingredients in the bowl. So, you can make a better judgment on how well the food is processing.
In comparison with the Breville Sous Chef, the Cuisinart Custom’s shredding disk isn’t adjustable. The Breville Sous Chef has multiple settings which are pretty similar to a mandoline. However, you can buy extra slicing disks directly with Cuisinart, if you prefer more options.
The disk that is included with the Cuisinart Custom is pretty good. It makes five-millimeter slices which are perfect for most slicing tasks. If you often make, let’s say homemade crisps, you will probably want a 2-millimeter slicing disk, which you can buy directly from Cuisinart. But if it’s not going to be used that often. You’ll be fine with the standard disk.
Depending on how much you chop nuts this could be a deal breaker. The Cuisinart Custom wasn’t terrible at chopping nuts. It just wasn’t the best. When compared with the other food processors. It chopped them evenly. However, there were more than a few nuts that weren’t chopped as much, or as nicely as the others.
As the Cuisinart Custom is such a genius for storage it doesn’t come with a case. Which really isn’t a problem. As all the attachments fit nicely in the bowl with a little jiggling. If you are a bit of an organizational freak. You can get a case for the attachments. It cost around $20.
If you only cook for one or only need a food processor for small tasks. You’ll want to get yourself a mini chopper. We can highly recommend the affordably priced and trendy KitchenAid 3.5 Cup Mini Food Processor. It offers a stand out performance for its price. It will make light work, of a wide range of ingredients, including some seriously chunky jumbo carrots. Chopping them up evenly without issue.
It even outperformed the mini bowl attachments that come with the full-sized food processors we tested. As you’d imagine, this mini chopper doesn’t come with any attachments. It’s small and light, making it extremely easy to clean and store. Ok, so you won’t be making bread with this or shredding up mountains of cheese. But, if you need something to chop up small batches evenly and quickly. This is the best on the market.
For an example of how well the KitchenAid performed. We are going to compare it with what we previously thought was the best mini chopper on the market. The Cuisinart Mini-Prep Plus. The KitchenAid chopped up much better than the Cuisinart Mini-Prep Plus. We cut up a whole onion into eighths, before putting in the KitchenAid, and pulsed it. Which is exactly the same as we did with the Cuisinart Mini-Prep.
The KitchenAid produced the better onions. To chop up tomatoes you are going to have to quarter it. The work bowl is too small for large full sized ingredients. To get the same results with the Cuisinart Mini-Prep we had to cut the tomato up into much smaller pieces. The KitchenAid is a wizard with herbs. It cleanly cut up parsley quickly without tearing it. Which the Cuisinart did, making it oxidize faster.
We tested both mini choppers on how well they could make mayonnaise. They both made perfect batches. Which is an absolute delight. However, the KitchenAid stood up to other tasks much better. It made light work of dicing up carrots, whereas the Cuisinart struggled to chop up a seriously chunky jumbo carrot. It took nearly three times as long as the KitchenAid.
The other issue with the Cuisinart is that the carrot juice dyed the white plastic of the machine, and stained the work bowl. Both of these mini choppers really didn’t do a good job at chopping up whole nuts. We tried to test chopping up whole almonds. The results were less than desired. In all honesty, most mini choppers aren’t very good at chopping up whole nuts. You’ll need a full-sized food processor if you want evenly chopped up nuts.
The KitchenAid Mini Food Processor looks very similar to a full-sized food processor. It’s just a lot smaller and has a knob to be used to adjust for chopping and pureeing. If you use the chopping setting the blade uses a much slower RPM. The puree setting moves at a much faster RPM.
The KitchenAid Mini Food Processor is on the heavier side than the mini choppers we tested out. Although, the machine is under 2 pounds, so the weight is not an issue. It’s light enough to be easily moved around and stored. The motor size is small. It only has a 240-watt motor.
However, this is certainly not an issue. It stood up well to all our tests without any straining or stuttering. Even when we put it up against a seriously chunky jumbo carrot. We think you’ll have to do a lot to this little machine to burn out its motor.
If you make a lot of sauces, the KitchenAid 3.5 Mini Food Processor is perfect for you, as it does a brilliant job at emulsification. In all honesty, whenever we’ve tested food processors, blenders and immersion blends to make sauces, we’ve always had the best results using a mini chopper. The reason for this is because most mini chopper lids have a small indent to hold oil, plus a small hole that allows the oil to go directly onto the blades. This results in a consistent and measured stream.
A stand out feature of the KitchenAid 3.5 Cup Mini Processor is that it has a handle. Most mini choppers, including ones sold by KitchenAid and Farberware, don’t have a handle at all. Which makes it a struggle to remove the bowl, especially when you’ve got messy hands.
We are a massive fan of the push-button activation on the KitchenAid 3.5 Cup Mini Processor. It sits where the lid meets the handle. It was much easier to operate than mini choppers where the buttons were on the base of the machine. The KitchenAid 3.5 Cup Mini Processor has a plastic ring around the lid, which can be easily removed when you need to clean it.
One of the downsides to the KitchenAid 3.5 Mini Food Processor is that it only comes with a one-year warranty. Which is actually on par with the other mini choppers we tested. However, KitchenAid is great for support, so if you have any issues and you are using it at home. They’ll be able to help you through that first year.
If you’ve got cash to splash we highly recommend you purchase the Breville Sous Chef. It is outstanding! It’s a really powerful machine, has a bigger work bowl, and many more features, than the others we tested. It chopped up veggies, kneaded dough, shredded cheese, and sliced like no other.
The only food processor that we tested that nearly matched it was the Cuisinart Custom. The Breville Sous Chef is a fast worker, it chopped up a russet potato in less than a second. None of the machines worked as fast as the Sous Chef. Despite its powerful motor, it was actually quieter than the food processors we tested. Especially when kneading dough. No matter how much we love the Breville Sous Chef, our top pick Cuisinart Custom 14-Cup Food Processor is good enough for most people.
We’ve said many times that full-sized food processors are the best at chopping up nuts. The Breville Sous Chef is no different. It chopped up nuts evenly and shredded mozzarella cheese with ease. We aren’t usually a fan of the mini bowls that are included with some of the full-sized food processors. But we were nicely surprised by the Breville Sous Chef’s mini bowl. It worked nicely and better than the Cuisinart Elite and the KitchenAid ExactSlice. The mini bowl is much deeper than the others, and the design of the bowl made it easier to chop up fresh parsley.
We value design and functionality. It is always a major consideration whenever we review and test out any machine. We really loved the Breville Sous Chef for its design. Everything was well thought out. Making it a dream to use. The bowl fits flat on the motor base. Which then allows you to put the bowl onto a kitchen scale if you want to weigh anything by ratio. Also it comes in a choice of colors depending on your kitchen decor.
With the other food processors we tested, you had to place the work bowl onto the shank, with the Breville Sous Chef, the shank attaches to the inside of the work bowl. This slight change in design means you can measure ingredients directly into the bowl, and simply connect the bowl to the base. It avoids annoying fights with trying to fit the blade over a heap of ingredients.
Another standout design feature of the Breville Sous Chef is that you can remove the work bowl without having to remove the lid. With most food processors you have to remove or loosen the lid before you can remove the bowl. During our tests, we did find 2 others that had the same design feature as the Breville Sous Chef. Those were the KitchenAid ExactSlice and Cuisinart Elite.
It is obvious that a lot of thought had been put into the Breville Sous Chef. All of the design features are highly functional. Take the buttons for example. They were extremely easy to press. Some of the buttons on the other machines were a bit stiff. We really love the LCD timer feature. Which counts both up and down.
Out of all the machines we tested the Breville was the only one that had this feature. Another bonus of this machine is that it has a retractable cord storage. Not a big deal for some. But it’s handy to keep everything tidy when storing it. The Breville Sous Chef comes with a lot of handy attachments. Such as an adjustable slicing disk. Which can cut to a tiny .33 millimeters. You can even adjust it to cut to 8 millimeters. It’s a great option to use instead of a mandoline and much safer too. It also comes with a french fry disk, julienne disk, and an emulsifying disk. We didn’t test these out.
An extra that was extremely handy to have is the cleaning brush. It has been designed to easily clean trapped food bits from the disks and attachments. The Breville Sous Chef pushers don’t have a fancy design. Which makes it a dream to clean. As there is nowhere for food bits to hide. There is a downside to the cleaning process. The pressers aren’t safe for use in the dishwasher. As water can easily get stuck in them. However, they are really easy to rinse off manually.
People tend to be really happy with this food processor. Many have said that it ‘excelled at chopping, slicing and shredding”. We couldn’t agree more. All of our tests showed excellent results doing these tasks. The one thing the Breville Sous Chef did let us down on was the mayonnaise test. It was slightly looser than the other food processors we tested. Even though the Breville Sous Chef is a full-sized food processor it didn’t chop almonds as evenly as the others we tested. But it certainly chopped them better than the mini food processors.
Excluding the bowl, the Breville Sous Chef comes in at a hefty 15.5 pounds. Which makes it sturdy enough to stay put, when in use, even when kneading dough. It only comes with a limited one-year product warranty. But don’t let this put you off the purchase. As the motor has an astonishing 25-year warranty. We don’t believe any machine we have tested in the past, had a motor warranty, that lasted this long.
Some people may not know this. Food processors blades are not designed to be sharpened at any time. They’ve been designed to be long-lasting. However, if you really put your food processor through its paces on a daily basis. Then blades can become dull. The good news is that you can easily buy replacement blades. Always buy replacements from the manufacturer or an approved stockist.
The best way to clean the work bowl is to add warm water and a few drops of washing up liquid into the bowl, and then lightly run the food processor. The best way to clean the feed tube is to use a bottle brush. You can also use the same bottle brush to clean the sharp blades, disks, and attachments. As you can probably guess, you should never put the base of the food processor directly into the water. You can easily clean the base by wiping it down with a damp cloth.
A lot of the food processors we tested came with storage boxes. These are handy for keeping everything together and to protect the attachments. However, a storage box is not essential. You can easily store the blades and disks in a Tupperware-style container. Or in some cases, you can even store the attachments, inside the work bowl of the food processor. With some jiggling and layering, you can easily store the Cuisinart Custom accessories inside the bowl. However, there is a downside to this. It could scratch the bowl.
All good brands and manufacturers sell replacement parts. The most common parts that need to replaced after years of use are the bowls, food pushers and blades. As always we highly recommend you buy replacements parts directly from the manufacturer or an approved stockist.
We really liked the Breville BFP660SIL Sous Chef 12 Food Processor. It did perform well in our tests. However, it just wasn’t as good as the 16-cup Breville Sous Chef or the Cuisinart Custom. It didn’t chop tomatoes or almonds as evenly as either the 16-cup Breville Sous Chef or the Cuisinart Custom. As it’s smaller than our 2 top picks, its capacity is a bit limiting.
Let’s talk about the Magimix by Robot-Coupe 14-Cup Food Processor. We didn’t like it at all. There are many reasons why we don’t like. To start off with, this food processor wasn’t able to chop up veggies as evenly as either of the Breville Sous Chef or Cuisinart Custom.
It has a wide feed tube. Which allows thin ingredients to fall to the side. This results in an extremely uneven grate. There is also an issue with the lid design. Its rounded lid creates a wide gap around the slicing blade. That allows large ingredients slip into the bowl. This food processor is loud. It was far noisier than any of the food processors we tested out. Plus, the motor isn’t as good as the others. It seized up when kneading dough.
The Cuisinart FP-13DGM Elemental 13 Cup Food Processor and Dicing Kit is a bit of a flop. It’s a flop for many reasons. It really didn’t do a good job at chopping up veggies evenly. Other food processors we tested outperformed this by miles. The base is extremely lightweight, which means it moved around, whilst in use. Which is never ideal. The motor was also very noisy compared to the other food processors we tested out.
There is one thing it did really well. We liked the dicing kit. It allowed us to chop up firm veggies like potatoes and carrots, into uniform cubes. But since this is the only task it was really any good at. We couldn’t recommend it to people as an everyday food processor.
We’ll be honest. We didn’t test the Braun FP3020 12-Cup Food Processor. We couldn’t justify buying this food processor. As it’s the same price as our top pick but it has a smaller capacity and only a 600-watt motor. There wasn’t anything else to make it attractive to buy when you are purely looking at value for money.
No matter how much we like the Cuisinart range. The Cuisinart Prep 11 Plus didn’t live up to expectations. Two of the biggest disappointments with this is that it struggled to grind up breadcrumbs, and it leaked when processing wet food. As it has a smaller bowl than other food processors we tested, it didn’t mix up big batches of bread dough very well.
There was more than one machine we really didn’t like during our tests. The first being the Magimix by Robot-Coupe 14-Cup Food Processor and second is the KitchenAid 13-Cup ExactSlice! This large food processor really wasn’t any good. The motor seized up with kneading bread dough. Plus the base shook like crazy when in use.
Similar to the KitchenAid 3.5-Cup Mini Food Processor it’s sister the KitchenAid 3.5-Cup Food Chopper is extremely easy to use. The KitchenAid 3.5-Cup Food Chopper didn’t make mayonnaise as well as the Cuisinart Mini-Prep Plus. But it did do a brilliant job of making bread crumbs and vinaigrettes. There is one downside to this food processor though. Its lid is covered in black push pads for the buttons. Which makes cleaning it a bit of a pain. As water and soap get stuck under the pads.
We thought the Cuisinart Elite FP-12DCN was a really good machine. It performed well in all of our tests. However, it has a pain point. There’s a gasket on the lid. Which trapped a lot of flour and other ingredients. It’s also on the smaller side. It only has a 12-cup capacity whereas our top pick is a 14-cup capacity machine.
A 14-cup capacity food processor is more enough machine for most people. As part of our research, we read a lot of reviews about other food processors. Doing this enabled us to rule out many of the food processors that are on the market. We ruled out food processors which had bowls under 14-cups. These food processors came from brands such as Cuisinart, Breville, Braun, Hamilton Beach, Oster, and Black+Decker.
We did consider testing out a blender/food processor hybrids. As fans of functionality, we like machines that can do a lot. But not if it compromises on quality and value for money. Going through all of the reviews about hybrid models, we found that there is a lot of quality compromises that you have to make and for us, those compromises aren’t worth it.
We used to love the Cuisinart Mini-Prep Plus, that was until we tested out the KitchenAid 3.5 Cup Mini Food Processor. The Cuisinart Mini-Prep Plus is still a good mini food processor. Especially considering its size. But, it just didn’t match the results as the KitchenAid.
There are a few reasons why we don’t like the Farberware 3-Cup Mini Chopper. It really didn’t match the results of the other mini food processors we tested out. It left behind a chunk of onion after pulsing! Plus it didn’t chop up nuts very well. It produced the worst results when chopping up almonds, compared with the other mini food processors. There’s also no holes in the lid so it didn’t make mayonnaise as well as the other models. The biggest bugbear we had. Was that the work bowl doesn’t have a handle. It made it really difficult to remove from the base.
It seems like the whoever designed the VonShef Food Processor didn’t put that much thought into it at all. The base was far too large for a mini food processor. This wasn’t the biggest flaw in the design process.
The biggest was that the VonShef Food Processor has a wide gap between the top of the slicing/grating disk, and the bottom of the feed tube. This made the ingredients such as onions and cheese, to roll around and create uneven slices. The gap also means that you can’t make mayonnaise in it. As it is too large to create the right emulsion for the job.
- Food Processors, Cook’s Illustrated
- Food Processor Reviews, Good Housekeeping
- Food processor & chopper buying guide, Consumer Reports
- Kenji López-Alt, Equipment: Which Food Processor Should I Buy, Serious Eats, May 11, 2010
- Jean Anderson, Author of Process This, Interview
- Norene Gilletz, Author of The New Food Processor Bible, Interview