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Sara Louise's Keto Smoked Salmon and Feta Cheese Quiche
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Sara Louise's Keto Smoked Salmon and Feta Cheese Quiche

Yum tasty quiche recipe that brings the taste of fresh salmon and rich cheese to the dinner table, simply divine and so delicious!
Course Main Course, Snack
Cuisine American
Keyword Smoked Salmon and Feta Cheese Quiche
Servings 6
Calories 282kcal
Author Sara Louise

Ingredients

  • 8 eggs
  • 7 Ounces Smoked Salmon
  • 6 Ounces Mozzarella Cheese
  • 6 Ounces Feta Cheese
  • 1 Tsp Pink Himalayan Salt

Instructions

  • Pinch of Black Pepper to taste
  • Preheat oven to 350
  • Whip the eggs

Preparing the Quiche Mix

  • Add cut up Smoked Salmon, Feta Cheese, Mozzarella Cheese, salt and pepper and mix well
  • Grease a Quiche Stoneware pan and bake for 30 minutes or until golden

Notes

Serves 4-6 people depending on the salmon and cheese quiche portion size. Perfect snack food or as a light lunch or dinner.

Nutrition

Calories: 282kcal | Carbohydrates: 2g | Protein: 23g | Fat: 19g | Saturated Fat: 10g | Cholesterol: 273mg | Sodium: 1224mg | Potassium: 177mg | Sugar: 1g | Vitamin A: 655IU | Calcium: 319mg | Iron: 1.6mg