Sara Louise's Keto Smoked Salmon and Feta Cheese Quiche
Yum tasty quiche recipe that brings the taste of fresh salmon and rich cheese to the dinner table, simply divine and so delicious!
- 8 eggs
- 7 Ounces Smoked Salmon
- 6 Ounces Mozzarella Cheese
- 6 Ounces Feta Cheese
- 1 Tsp Pink Himalayan Salt
Preparing the Quiche Mix
Add cut up Smoked Salmon, Feta Cheese, Mozzarella Cheese, salt and pepper and mix well
Grease a Quiche Stoneware pan and bake for 30 minutes or until golden
Serves 4-6 people depending on the salmon and cheese quiche portion size. Perfect snack food or as a light lunch or dinner.
Calories: 282kcal | Carbohydrates: 2g | Protein: 23g | Fat: 19g | Saturated Fat: 10g | Cholesterol: 273mg | Sodium: 1224mg | Potassium: 177mg | Sugar: 1g | Vitamin A: 655IU | Calcium: 319mg | Iron: 1.6mg